This ice cream and frozen yogurt restaurant is freezing out the competition with a great mix of desserts and an innovative revenue model that make it a must buy for someone looking for a simple business to run. More than $250,000 invested in build out and equipment. Located on a busy southern New Hampshire road is a growing town.

Because this is an independent location with no franchise connections, the owner has been able to add new products to increase sales.

Posted Oct 18, 2016

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