Description

Outstanding award winning gourmet restaurant located in high traffic plaza with anchor tenants. Only open five hours a night 5 or 6 nights a week and generates over a million dollars a year. The exterior and interior are warm, inviting, and provides a comfortable casual dining experience. Dishes are made to order, featuring specialty sauces, daily fresh products, and extensive wines. The award winning owner chef began in Monaco & New York City and featured in Bon Appetit and on the marquee @ Times Square. The attention to detail in prep and presentation makes this a rare gourmet experience. Refer to #60521-66091.

Posted Oct 26, 2016

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