This is a business for an experienced restaurant couple who want to operate the business together as this couple has for five (5) years.
The owner has expanded the business since he opened in 2010 and has grown revenues 25-30% annually.
This is a great business model featuring inexpensive good food, cheap rent in a convenient location and surrounded by middle income homes, high traffic generating businesses and shopping.
There is a 15 year lease in place with low rent and good terms.
State of the Art alcoholic beverage control system allow owner to control drink pours, count and revenue skims by staff.

Posted Dec 10, 2015

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